Recipe Name: Pineapple Raita

Recipe Name: Pineapple Raita

Cuisine: Indian

Serves: 4

Ingredients: 

• 2 cup fresh curd
• 1 cup pineapple (chopped into cubes)
• 1 tsp red chilli powder
• 1 1/2 tsp roasted jeera powder
• Sugar as per taste
• Black Salt as per taste

How to prepare?

1. Mix all the above ingredients together.
2. Chill the raita in a fridge.
3. Serve with Vegetable Biryani.